Prepared Foods Cook

Company: Whole Foods Market
Location: Saint Paul
Posted on: November 4, 2024

Job Description:

Job Description: Prepares food items for cold case, fresh pack, salad, and hot bars according to production sheets. Ensures quality and consistency. Maintains a clean and sanitary working environment. Provides excellent customer service. Maximizes sales potential through effective procedures. Maintains equipment in accordance with cleanliness and safety standards.

• Prepares food items for cold case, fresh pack, salad, and hot bars.
• Ensures quality and consistency in prepared items.
• Maintains a clean and sanitary working environment.
• Provides excellent customer service.
• Monitors food levels and replenishes in a timely manner.
• Maximizes sales potential through effective procedures.
• Maintains equipment in accordance with cleanliness and safety standards.
  Requirements:
  
  • Thorough product knowledge.
  • Ability to follow a recipe.
  • Good understanding of food production and fundamental cooking techniques.
  • Good basic math skills.
  • Strong to excellent communication skills and willingness to work as part of a team.
    Physical Requirements:
    
    • Must be able to lift 50 pounds.
    • In an 8-hour work day: standing/walking 6-8 hours.
    • Ability to work in a fast-paced environment with a sense of urgency.
    • Exposure to temperatures: 90 degrees Fahrenheit.
    • Ability to work in wet and dry conditions.

Keywords: Whole Foods Market, Apple Valley , Prepared Foods Cook, Hospitality & Tourism , Saint Paul, Minnesota